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In 2008, bar chef bar in Toronto, Canada launched its first smoked Manhattan, and smoked cocktails have been popular ever since.
The cocktail smoker is designed to create a unique lake effect smoke on your cocktail, easy to use by professionals and beginners, allowing you to impress your friends and loved ones with your skills without compromising on safety. Exquisite addition to your home bar.
Smoking cocktail method:
1. Fill the chimney with the woodchips.
2. Place the wooden chimney on top of your cocktail in a glass cup.
3. With a butane torch. Burn the smoking chamber for 10s~20s.
4. Let it sit for 10s~30s to allow the smoke to become infused.
5. Swirl and enjoy
Material: Cherry wood
Cherry wood chips
Mid-set iron mesh
Suitable for cups with a diameter of 2~3.7 inch
Note: If you have any questions about the cocktail smoker, please feel free to contact us via amazon message.
We recommend using the smoker with a kitchen torch, it will light the fuel more quickly and fully in order to allow greater smoke production.
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